Description

Scottish Smoked Salmon Slices

Smoked Longer for Richer Flavour

Pioneering Responsible Farming Excellence Since 1964

4 Whole slices on our unique tray

Easy to lift out and separate

Ready to Eat

We do it all, so you can enjoy it.
We raise for our own salmon
We prepare it ourselves
Our experts cut and pack it
Our Kilnmasters smoke it
High in Omega 3: Each serving (2 slices) typically has 845mg omega 3 of which 384mg are DHA and EPA.
Eating 250mg of EPA and DHA omega 3 fatty acids every day contributes to the normal function of the heart. Make salmon part of a varied and balanced diet and healthy lifestyle.

At Mowi, we know salmon because we raise, prepare, smoke and carefully pack our own salmon in Scotland for your pleasure. Our kilnmasters consistently deliver a great taste, tender 'bite' and luxurious texture by taking hours to dry, cure and smoke over oak - which gives a rich smokiness without overpowering.
Then we carefully slice so you get 4 slices in our unique pack, making them easy to lift out and separate.
Our salmon is high in Omega 3- it's the symbol in our name.
Mowi is the very first brand to meet the strict ASC standards on farm-raised salmon in Scotland. Being ASC certified is new independent recognition of Mowi being environmentally responsible.
Look out for our
Restaurant style fresh fillets and our Ready to Eat slow roasted fillets